Boriken Flavor: Roast Pork Highway, Rum Tasting & Loiza Fritters
Don’t leave sampling the best of San Juan’s classic cuisine to chance, ensure you pleasure your palate on this half-day food tour.
Included/Excluded
- Food
- Bottled water
- Snacks
- Hotel pickup and drop-off
- Alcoholic Beverages
- Gratuities
Tour Plan
Your tour begins with pickup from your San Juan hotel. After boarding an air-conditioned vehicle, you’ll head straight for the food markets of La Placita de Santurce. On your visit, you will get to learn and taste some of our delicious treats such as quenepas, papaya, apple bananas, sweet pineapples, plantains, and more.
The second stop is just a few steps away from Isla Verde, Los Pinones kiosks where local family-owned stalls exude tempting aromas. Here you will learn how to create dishes such as alcapurria, pastellios, and mofongo.
After lunch, choose between relaxing on the white sands of the nearby Luquillo Beach after Los Pinones’ arrays of stalls sell everything from crisp fritters and fresh seafood to Italian-inspired pasta dishes or returning back to your hotel.
- Confirmation will be received at time of booking
- Most travelers can participate
- May be operated by a multi-lingual guide
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This is a private tour/activity. Only your group will participate
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